The Fusion Delight: Unraveling the Origins of Korean-Style Chinese Cuisine

Introduction Korean-style Chinese food, a unique fusion that marries the rich flavors of Chinese culinary traditions with Korea’s distinct taste preferences, has become a beloved staple in both countries. Among its most famous dishes are Jjajangmyeon, Jjamppong, and Tangsuyuk, each with a story as flavorful as the dishes themselves. This blog dives into the origins […]

What you must try when you visit Jecheon Local Market

Must visit place when you visit Jecheon

The Jecheon Medicinal Herb Market is a place of rich history and tradition located in Jecheon City, Chungcheongbuk-do, South Korea. With a history of around 800 years, this market is one of the best places to purchase and experience traditional Korean herbs and medicinal ingredients. Jecheon Herb Market, also known as “Jungang Yakkwa Market,” was […]

the Hidden Gem of Chungcheongbuk-do

Inside Korea Travel has prepared a “2023 Jecheon Village Food Trip” just for you.

WHAT DO WE EAT DURING THE TRIP IN BAENGNYEONGDO (2N3D)

What we eat during tour is really important to everyone! 😏 As there is not many European& Western dishes in Baengnyeongdo, we will visit local restaurants.

MAKING TEMPLE FOOD WITH MONKS IN SEOUL

Today I want to write about making . Maybe most of you who are interested about Korea culture knows about Kimchi already. But Temple food is quite different with original Kimchi.